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Triple B's closing

2/12/2015
 

Beginning Saturday, Feb. Feb. 7, passengers will see more changes to pre-security dining options at the airport.

Triple B’s: Bar B Que - Bourbon – Burgers will cease operations to accommodate ongoing construction inside the terminal. The bar and Dunkin Donuts will remain open and additional menu items will be added to the offerings at the Bogchi Grill.

Pronounced bo-chi, which means snack or fast food, the Bogchi Grill offers quick service food such as hot sandwiches and soups. Breakfast, including omelets, biscuits and gravy and pancakes, will be added to the menu. The lunch and dinner menu will be expanded to offer BBQ chicken and BBQ nachos alongside soups, burgers, grilled chicken sandwiches and BBQ and turkey sandwiches.

Hours of operation:
Bar – 10 a.m. to 8 p.m.
Bogchi Grill – 7 a.m. to 8 p.m.
Dunkin Doughnuts – 5 a.m. to 8 p.m.

When the airport’s $189 million Terminal Redevelopment and Improvement Program (TRIP) is completed in last 2015, passengers will see all new dining and beverage options. Many of the new dining options, including Caviar and Bananas, DeSano Pizza Bakery, Charleston Beer Works and King Bean Coffee Roasters, will have Charleston connections.

Food and beverage offerings in the Concourse hold rooms remains unchanged for now.

Concourse B

Bogchi Express Grab and Go – 5 a.m. to 8 p.m.
Samuel Adams Bar – 10:30 a.m. to 8 p.m.

Concourse A

Caffe Siena – 5 a.m. to 8 p.m.
Samuel Adams Bar – 10:30 a.m. to 8 p.m.

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